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>About ALBA >Program and Leadership Staff

Nancy B. Porto, Communications & Development Associate, and Environmental Education Coordinator: Nancy joined ALBA in March 2008. She has a Journalism degree with a specialization in Social Communications from the Jorge Tadeo Lozano University in Bogotá, Colombia. As Development & Communications Associate, Nancy develops and designs ALBA's internal bilingual materials and publications to be distributed outside the organization. She leads media relations and partnerships to promote ALBA's efforts and community events. Her position is instrumental in assisting the farmers' development by ensuring their participation in ALBA's educational programs and events. On March 2010, Nancy began to lead ALBA's Multicultural Environmental Education Program: "Food, Land and Water: Connecting Local Families with Conservation". This program benefits 3rd and 4th grade students from AUSD and local families. She also organizes the volunteers' participation and oversees their activities.

Originally from Colombia, Nancy began her environmental work at the Asociación Macarena as part of a multidisciplinary team that investigated environmental damage to river ecosystems near Macarena Ridge in southeastern Colombia. She then worked assisting in the management of the Tayrona National Park in northern Colombia. In 1994 she was offered to help create the Colombian Ministry of the Environment and spent the next four years there, first in the Press Office and then with the Environmental Education Office. In 1998, Nancy moved to the United States and joined the Resource Renewal Institute, a nonprofit organization based in San Francisco, where she directed the organization's international projects with Mexico and Holland.

Patricia Carrillo, Business Education Program Manager: Patricia began in September of 2006 assisting in office administration and executive duties. She has since started working as ALBA’s Business Education Coordinator. In her new role, Patricia is helping to create and sustain economically viable farm and food processing businesses that generate opportunities for wealth creation and contribute to local economic development and community empowerment. A Central Coast native, Patricia grew up in and around family farmers in the Salinas area, and also provides ALBA with native Spanish skills in interpretation and communication with non-English speaking public, staff and participants. Patricia is a graduate of Hartnell Community College with an A.S. in Business Administration, and also has a B.S. in Business Administration from San Jose State University, with a specialization in Business Management.

Juan García, Farm Assistant: Juan has been working at ALBA since the summer of 2008. He is originally from Jalisco, Mexico and has lived in the Salinas area since 1986. Mr. Garcia is in charge of the maintenance of the RDC farm, including the farm equipment. He has more than twenty years of experience in the maintenance, repair and use of farms tools and equipment. Prior to ALBA, Mr. Garcia worked for ten years on two farms in Watsonville, California, where he learned and gained experience in farm irrigation systems, repair of farm equipment and general farm management. Juan professes his pleasure working at ALBA – helping all the farmers and seeing the organic crops grow, and of course tasting them. He’s happy to be working on a farm that produces healthy food for people and the environment.

Nathan Harkleroad, Farm Incubator Program Manager: Nathan came to ALBA in March 2010 from San Luis Obispo where he worked as the manager of the Cal Poly Organic Farm’s permaculture site, the primary focus of which was education and growing specialty crops to support a 300-member, year-round CSA. While there he also earned an M.S. in Agriculture, emphasis in Crop Science with research on organic no-till vegetable production. Prior to that, he was the assistant production manager of a 5-acre biodynamic farm in Scotland that grew mixed vegetables and pastured laying hens. Nathan got his first taste of agriculture as a Peace Corps volunteer in Panama, where he worked to facilitate projects related to rural health and compost. The people of the village where he served were mostly cacao farmers that utilized polycultures to provide food for market and sustenance. This contrasted largely, in terms of environmental and human health, with the neighboring town whose economy was based on growing bananas for export with the heavy use of synthetic inputs. Nathan grew up in the city of San Diego, and is truly excited to be working for an organization that strives to bring more people into organic agriculture and improve access to safe and healthy foods. He lives with his wife, Maria, and son, Oliver.

Patty Howe, Administrative Director: Patty joined ALBA as a bookkeeper in September of 2004, and later moved on to manage all administrative activities at the Rural Development Center. Currently, she maintains the financial records and tracking of all grant activities and expenses. She moved to the California coast in 1974 and developed an interest in organic farming issues as an avid backyard gardener while earning a B.A. in Economics at the University of California Santa Cruz. Patty has served at the Santa Cruz Live Oak Grange as Garden Manager, where she oversaw a 1/2 acre demonstration garden, and continues to serve as Treasurer for the organization. Currently, she is attending Golden Gate University in San Francisco to prepare for the CPA exam.

Alfred Navarro: Interim Executive Director: Alfred Navarro was raised in a migrant farm worker environment and was the first member of his family to graduate from a university. After receiving a BS in Business Administration from Fresno State University, and an MS in Education from USC, as well as a Lifetime Teachers Credential, in 1970, he was hired by the then newly formed CCCDC as their first Executive Director. He was instrumental in organizing and funding with bank financing, the first strawberry cooperative, Cooperativa Campesina, which broke many socio-economic barriers and even today has led to new opportunities for Hispanic family farmers. He conceptualized and led the effort to establish an agriculturally based small farm development center and obtained funding to purchase the Bardin Ranch, now known as ALBA’s RDC. In 1979, after directing CCCDC in pioneering many diversified community development projects such as housing, training, and even developing a bilingual FM radio station, as well as serving as a Commissioner of Santa Cruz Housing Authority, he left the Central Coast to Washington D.C. to form the National Rural Development Finance Corporation. NRDFC pioneered many of the now established mechanisms now used by the US Treasury’s Community Development Finance Institutions Fund (CDFI). In 1981, Mr. Navarro went into the private sector as a high tech start up manager. He was instrumental in building the world renowned sales channel for Novell during their IPO period. In 1996, with more start up experience, he moved back to California to work for Sun Microsystems for a newly established Java Enterprise Unit and later another start up in wireless data. Mr. Navarro is now a consultant to both high tech start ups and non-profit sectors and recently promoted a well known local artist to develop an international presence.

Gary Peterson, Development and Communications Director: Gary has more than 16 years' professional experience in sustainable agriculture and rural development. At ALBA he works to sustain program funding, oversee communications, facilitate program monitoring and evaluation, and supports diverse local and national partnerships. Before joining ALBA in 2004, he worked at the Community Alliance with Family Farmers in Davis, California, where he helped diversify and design new program funding, including farm biodiversity and farm-to-school projects, buy local campaigns and member activity in Ventura, Merced, Stanislaus, Sonoma and Humboldt counties. From 1995-1999, he worked with the Center for Rural Affairs in Nebraska, grew its donor base by 50%, generated unprecedented media exposure and organized a $6 million endowment campaign. During his career, Gary has secured more than $15 million for a variety of innovations in sustainable food and farming systems. He has a BA in Political Science from Minnesota State University Moorhead and a Masters of Public Administration from the Monterey Institute of International Studies. Gary enjoys hiking, brewing and occasional glassblowing, and serves as a board member of the Santa Cruz-based Coastal Watershed Council and the Granary Foundation endowment fund of the Center for Rural Affairs.

Tony Serrano, General Manager of ALBA Organics: Tony joined ALBA in September 2008 with extensive experience in fruit, vegetable and custom livestock operations in California. He was born in Jalisco, Mexico and moved to the Watsonville, California at age three. He grew up on and around farming operations near Las Lomas (home to ALBA’s Triple M Ranch) and managed 1500 acres near Castroville following high school, including ranch operations in Marin County. He worked as Marketing Assistant at ALBA Organics from 2004-2006, then worked full-time managing kobe beef production in Marin before returning as general manager in 2008. He is working in partnership with farmer-vendors to focus on quality and value in their production for ALBA Organics. Tony and his wife Claudia have three children and live in rural Las Lomas.